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Plockton High School

Plockton

Ross-shire

IV52 8TU

 

TEL 01599 530 800

© 2016 by Plockton High School

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School Information Service 0800 5642272 (Pin: 041190)

November 11, 2016

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Pizza Buns

October 31, 2016

 

Ingredients                               

 

100g S.R. Flour                                  

1 egg                                                  

40g margarine                                    

1 rasher bacon                                   

small piece onion

small piece of pepper

Mushroom                                          

25g cheese                                        

5ml tomato puree                                     

pinch mixed herbs                              

1 x15ml spoons milk

1x 5ml oil

 

Method

 

REMEMBER – CLEAN AS YOU GO.

 

  1. Set oven to 180°C or gas mark 5

  2. Grease baking tray.

  3. Put  milk to the tomato puree into a jug add the egg and mix well. Leave aside.

  4. Dice the vegetables and snip the bacon into dice and stir fry with oil for 5minutes. Leave aside.

  5. Grate the cheese.

  6. Measure the flour and sieve into a large bowl.

  7. Add margarine and rub into the flour until it looks like breadcrumbs.

  8. Stir in the mixed herbs.

  9. Stir the Vegetables and bacon and  grated cheese to the flour.

  10. Mix the egg mixture to the flour and mix to a stiff dough.

  11. Place in even sized spoonfuls onto baking tray and bake until golden brown.

  12. Cool on cooling tray.

     

     

     

     

     

     

     

     

     

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